基本情報
- 標準SMILES
OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O- InChIKey
WQZGKKKJIJFFOK-DVKNGEFBSA-N- 分子式
- C6H12O6
- 平均分子量
- 180.16 g/mol
- 単同位体質量
- 180.0633881
名称と識別子
- 優先名称
- Alpha-D-Glucose
- IUPAC
- (2S,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol
- 現地名
- (2S)-2α,3α,4β,5α-テトラヒドロキシテトラヒドロ-2H-ピラン-6β-メタノール
- 英語名
- Dextrose
- 分子式
- C6H12O6
- 分子量
- 180.16
名称と別名
名称をさらに表示
データベース識別子
- CAS
492-62-6- PubChem CID
- 79025
- DTXSID
DTXSID30197710- ChEMBL
CHEMBL423707- ChEBI
CHEBI:28102- UNII
- 5J5I9EB41E
- EC Number
- 207-757-8
- Nikkaji
- J44.217H
物性
構造計算による物性
- XLogP
- -2.6
- 極性表面積
- 110 Ų
- 水素結合供与体数
- 5
- 水素結合受容体数
- 6
- 回転可能結合数
- 1
- 重原子数
- 12
- 形式電荷
- 0
- 複雑度
- 151
実験および物理化学的性質
Physical Description
White crystalline powder; Odorless; [Acros Organics MSDS]
Solid
Collision Cross Section
146.2 Ų [M+Na]+ [CCS Type: DT; Method: single field calibrated with Agilent tune mix (Agilent)]
146.6 Ų [M+Na]+ [CCS Type: DT; Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]
146.5 Ų [M+Na]+;147.1 Ų [M+Na]+
物理化学的性質
- 融点
- 153 · 153-156 °C(lit.)
- 沸点
- 232.96 °C · 232.96°C (rough estimate)
- 比重(密度)
- 1.544 g/cm3 · 1.544g/cm3
- 屈折率
- 20 · n20/D 1.362
- 貯蔵温度
- Sealed in dry,Room Temperature
- 溶解性
- 2 O: · H2O: 1M at20℃、透明、無色
- 外見
- 解決
- 酸解離定数(Pka)
- 12.12 · 12.12±0.70(Predicted)
- 色
- 白い
- PH
- 5 · 5.0-8.0 (25℃)
- 臭い (Odor)
- 無臭
- 水溶解度
- 450.5 g/L · 450.5g/L(25℃)
- BRN
- 1281608 · 1281608
- InChI
- 1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6+/m1/s1
- InChIKey
- WQZGKKKJIJFFOK-DVKNGEFBSA-N
- SMILES
- OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O
- LogP
- -1.88 · -1.880 (est)
- CAS データベース
- 492 · 492-62-6(CAS DataBase Reference)
- CAS Number Unlabeled
- 50 · 50-99-7
化学的性質
化学的特性white, odorless, fine crystalline powder
安全と法規制
GHS分類
GHS Classification
This chemical does not meet GHS hazard criteria for 98% (48 of 49) of all reports.
Not Classified;Reported as not meeting GHS hazard criteria by 48 of 49 companies (only 2% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
Aggregated GHS information provided per 49 reports by companies from 3 notifications to the ECHA C&L Inventory.;Reported as not meeting GHS hazard criteria per 48 of 49 reports by companies.;There is 1 notification provided by 1 of 49 reports by companies with hazard statement code(s).;Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.
危険有害性情報
Regulatory Information
Chemical: .alpha.-D-Glucopyranose
.alpha.-D-Glucopyranose: Does not have an individual approval but may be used under an appropriate group standard
法規制情報
Regulatory Information
Chemical: .alpha.-D-Glucopyranose
.alpha.-D-Glucopyranose: Does not have an individual approval but may be used under an appropriate group standard
安全データ
- F
- 3
- wgk
- 3
- rtecs
- LZ6600000
- hs_code
- 17023000
- risk_code
- 36/37/38
- hazard_code
- Xi
- safety_code
- 26-36/37/39
- ストレージクラス
- 11 - Combustible Solids
化学と産業
薬理情報
Metabolite Pathways
Fanconi-bickel syndrome;Fructose and mannose metabolism;Fructose intolerance, hereditary;Fructose-1,6-diphosphatase deficiency;Fructosuria;Galactose Metabolism;Galactosemia;Galactosemia II (GALK);Galactosemia III;Glycogen Storage Disease Type 1A (GSD1A) or Von Gierke Disease;Total 28 pathways, visit the HMDB page for details
用途と製造
応用分野
使用α-D-Glucose is used:As a reducing agent in the preparation superparamagnetic ferrous oxide (Fe3O4) nanoparticles and silver nanocrystals.As an additive for the formation of isoporous polystyrene-block-poly(4-vinylpyridine) (PS-b-P4VP) diblock copolymer membranes.For glycosylation of cell-penetrating poly(disulfide)s (CPDs) with improved solubility to achieve multifunctional cellular uptake.As a precursor in the synthesis of metal/carbon nanohybrids under hydrothermal conditions.
調製方法
純化方法Recrystallise -D-glucose slowly from aqueous 80% EtOH, then dry it over P2O5 in vacuo. Alternatively, crystallise it from water at 55o, then dry it for 6hours in a vacuum oven between 60-70o/2mm. Its solubilities are: H2O (~50%), EtOH (1.7%). [Hendricks et al. J Am Chem Soc 56 99 1934, Beilstein 1 IV 4302.] [For equilibrium forms see Angyal Adv Carbohydr Chem 42 15 1984, Angyal & Pickles Aust J Chem 25 1711 1972.]
上流・下流製品情報
上流原料
下流製品
サプライヤー50 社
補足説明
定義ChEBI: D-Glucopyranose having alpha-configuration at the anomeric centre.
関連反応
関連ノート
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