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Sodium Chloride → L-Glutamic Acid

HRID 1296345
ノート
印刷プレビュー

反応式

HRID 1296345 の反応式
O=C[C@@H:3]([C@H:5]([C@@H:7]([C@@H:9]([CH2:11][OH:12])O)O)O)[OH:4].S([O-])([O-])(=O)=O.[NH4+:18].[NH4+].[OH2:20].[OH2:21].O.O.O.O.O.S([O-])([O-])(=O)=O.[Mg+2].P([O-])(O)(O)=O.[K+].[Cl-].[Na+].O.O.O.O.O.O.O.[Cl-].[Ca+2].[Cl-].B(O)(O)O>O.O.O.O.S([O-])([O-])(=O)=O.[Mn+2].O.O.S([O-])([O-])(=O)=O.[Zn+2].O.O.O.O.O.S([O-])([O-])(=O)=O.[Cu+2].O.O.O.O.O.O.[Co](Cl)Cl.O.O.[O-][Mo]([O-])(=O)=O.[Na+].[Na+]>[NH2:18][C@H:5]([C:3]([OH:4])=[O:21])[CH2:7][CH2:9][C:11]([OH:12])=[O:20]
参加物実験手順後処理出典と根拠反応ノート

参加物

13

反応物 7

HCID 5234Sodium ChlorideHCID 7628Boric AcidHCID 24843Magnesium Sulfate HeptahydrateHCID 107526(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanalHCID 516951Monobasic potassium phosphateHCID 6097028Ammonium SulfateHCID 42636034Calcium;dichloride;heptahydrate

生成物 1

HCID 33032L-Glutamic Acid

試薬・触媒・溶媒 5

HCID 24463Copper sulfate pentahydrate触媒HCID 517166Dichlorocobalt hexahydrate触媒HCID 3067215Zinc sulfate, dihydrate触媒HCID 16211258Sodium molybdate dihydrate触媒HCID 22572548Manganese sulfate tetrahydrate触媒

実験手順

The strains Enterobacter agglomerans AJ13355 and the Klebsiella planticola AJ13399 were transformed with pMWC or pMWCB. Each of the resulting transformants AJ13355/pMWC, AJ13355/pMWCB, AJ13399/pMWC and AJ13399/pMWCB and the parent strains were inoculated into 500 ml-volume flask containing 20 ml of culture medium comprising 40 g/L glucose, 20 g/L ammonium sulfate, 0.5 g/L magnesium sulfate heptahydrate, 2 g/L potassium dihydrogenphosphate, 0.5 g/L sodium chloride, 0.25 g/L calcium chloride heptahydrate, 0.02 g/L ferrous sulfate heptahydrate, 0.02 g/L manganese sulfate tetrahydrate, 0.72 mg/L zinc sulfate dihydrate, 0.64 mg/L copper sulfate pentahydrate, 0.72 mg/L cobalt chloride hexahydrate, 0.4 mg/L boric acid, 1.2 mg/L sodium molybdate dihydrate, 2 g/L yeast extract, and 30 g/L calcium carbonate, and cultured at 37° C. for 15 hours with shaking. After the cultivation was completed, L-glutamic acid accumulated in the culture medium and residual glucose were measured. The results are shown in Table 1.

後処理

  1. additioncontaining 20 ml of culture medium
  2. extractionextract

出典と根拠

ORDレコード
ord-9201329fab2e47b39a76ef09629ade86
出典データセット
uspto-grants-2007_07
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US07247459B1

反応ノート

読み込み中…

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