Sodium Hydroxide → N-[6-(1H-indol-4-yl)-1H-indazol-4-yl]cyclopropanecarboxamide

HRID 42257ノート

反応式

HRID 42257 の反応式
[NH:1]1[C:9]2[C:4](=[C:5]([C:10]3[CH:11]=[C:12]([NH2:25])[C:13]4[C:17]([CH:18]=3)=[N:16][N:15](C3CCCCO3)[CH:14]=4)[CH:6]=[CH:7][CH:8]=2)[CH:3]=[CH:2]1.CCN(C(C)C)C(C)C.[CH:35]1([C:38](Cl)=[O:39])[CH2:37][CH2:36]1.[OH-].[Na+]>C(Cl)Cl>[NH:1]1[C:9]2[C:4](=[C:5]([C:10]3[CH:18]=[C:17]4[C:13]([CH:14]=[N:15][NH:16]4)=[C:12]([NH:25][C:38]([CH:35]4[CH2:37][CH2:36]4)=[O:39])[CH:11]=3)[CH:6]=[CH:7][CH:8]=2)[CH:3]=[CH:2]1

参加物

6

実験手順

To a solution of 6-(1H-indol-4-yl)-2-(tetrahydro-2H-pyran-2-yl)-2H-indazol-4-amine (46 mg, 0.137 mmol) in DCM (1 ml) was added DIPEA (0.119 ml, 0.684 mmol) and cyclopropyl carbonyl chloride (29 mg, 0.274 mmol). The reaction was stirred at room temperature for 1 hour, then 2M sodium hydroxide solution (2 ml) was added and the reaction stirred at room temperature for a further 1 hour. The organic layer was collected by passing through a hydrophobic frit. The aqueous layer was washed several times with DCM. The organic extracts were combined and solvent removed by blow down. The residue was dissolved in methanol (2 ml) and 4M HCl in 1,4-dioxane added (2 ml). The reaction was stirred at room temperature for 1 hour. The solvent was removed by blow down and the residue purified by mass directed preparative HPLC (method B). The residue was freeze dried to give the title compound as a pale brown solid (9 mg).

後処理

  1. stirringthe reaction stirred at room temperature for a further 1 hour
  2. customThe organic layer was collected
  3. washThe aqueous layer was washed several times with DCM
  4. customsolvent removed by blow down
  5. dissolutionThe residue was dissolved in methanol (2 ml)
  6. addition4M HCl in 1,4-dioxane added (2 ml)
  7. stirringThe reaction was stirred at room temperature for 1 hour
  8. customThe solvent was removed by blow down
  9. customthe residue purified by mass
  10. customdried

出典と根拠

ORDレコード
ord-5fb2b92beda1432980417bf5d066420a
出典データセット
uspto-grants-2013_09
特許番号
US08536169B2

反応ノート

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