Piperidine → HCID 43227153、化合物
反応式
Br[CH2:2][C:3]([C:5]1[CH:10]=[CH:9][CH:8]=[C:7]([F:11])[CH:6]=1)=[O:4].[NH:12]1[CH2:17][CH2:16][CH2:15][CH2:14][CH2:13]1.CCN(C(C)C)C(C)C>C(Cl)(Cl)Cl>[F:11][C:7]1[CH:6]=[C:5]([C:3](=[O:4])[CH2:2][N:12]2[CH2:17][CH2:16][CH2:15][CH2:14][CH2:13]2)[CH:10]=[CH:9][CH:8]=1参加物
5
実験手順
A mixture of 2-bromo-1-(3-fluoro-phenyl)-ethanone (5.0 g; 23.04 mmol; 1.0 eq.), piperidine (2.30 ml; 23.04 mmol; 1.0 eq.) and DIEA (4.89 ml; 27.65 mmol; 1.20 eq.) in CHCl3 (100 mL) was heated for reflux overnight. The mixture was partitioned between CHCl3 and saturated aqueous NaHCO3. The separated organic layer was dried over MgSO4, filtered and concentrated. The residue was purified through flash chromatography on silica gel to afford the title compound. LC-MS: 222 (M+H).
後処理
- temperaturewas heated
- temperaturefor reflux overnight
- customThe mixture was partitioned between CHCl3 and saturated aqueous NaHCO3
- dry with materialThe separated organic layer was dried over MgSO4
- filtrationfiltered
- concentrationconcentrated
- customThe residue was purified through flash chromatography on silica gel
出典と根拠
- ORDレコード
- ord-2da19c8413074eaa81c75190146f05c6
- 出典データセット
- uspto-grants-2016_04
- 特許番号
- US09321760B2
反応ノート
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