2-Butyn-1-ol → HCID 17979088, compound

HRID 1354138Notes

Reaction equation

HRID 1354138 reaction equation
[H-].[Na+].[Cl:3][C:4]([Cl:9])([CH3:8])[CH:5]([OH:7])[CH3:6].Cl[C:11]1[CH:16]=[C:15](Cl)[N:14]=[CH:13][N:12]=1.[CH2:18]([OH:22])[C:19]#[C:20][CH3:21].[Cl-].[NH4+]>O1CCCC1>[CH2:18]([O:22][C:11]1[CH:16]=[C:15]([O:7][CH:5]([CH3:6])[C:4]([Cl:9])([Cl:3])[CH3:8])[N:14]=[CH:13][N:12]=1)[C:19]#[C:20][CH3:21]

Participants

7

Procedure

In 6 ml of tetrahydrofuran was suspended 0.15 g of sodium hydride (60% in oil), to which 0.4 ml of a solution containing 0.45 g of 3,3-dichloro-2-butanol was added dropwise at 0° C., followed by stirring for 10 minutes. To this was added dropwise 0.4 ml of a solution containing 0.47 g of 4,6-dichloropyrimidine in tetrahydrofuran, followed by stirring at the same temperature for 4 hours. To this was added dropwise 0.4 ml of a solution containing 0.17 g of 2-butyn-1-ol at room temperature and further added 0.19 g of sodium hydride (60% in oil), followed by stirring for 2 hours. The reaction mixture was then poured into a saturated aqueous ammonium chloride solution, which was extracted three times with t-butyl methyl ether. The combined organic layers were washed with a saturated aqueous sodium chloride solution, dried over anhydrous magnesium sulfate, and then concentrated. The residue was subjected to silica gel column chromatography to give 0.39 g of 4-(2-butynyloxy)-6-(2,2-dichloro-1-methylpropyloxy)pyrimidine (the present compound (36)).

Workup

  1. additionwas added dropwise at 0° C.
  2. stirringby stirring at the same temperature for 4 hours
  3. stirringby stirring for 2 hours
  4. extractionwas extracted three times with t-butyl methyl ether
  5. washThe combined organic layers were washed with a saturated aqueous sodium chloride solution
  6. dry with materialdried over anhydrous magnesium sulfate
  7. concentrationconcentrated

Sources & evidence

ORD record
ord-733dff3cc8c042cfb0cf214cbb88563b
Source dataset
uspto-grants-2007_05
Patent number
US07223769B2

Reaction notes

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