Methanol → Quinacridone

HRID 1439820Notes

Reaction equation

HRID 1439820 reaction equation
[NH:1]([C:8]1[CH:16]=[C:15]([C:17](O)=[O:18])[C:14]([NH:20][C:21]2[CH:26]=[CH:25][CH:24]=[CH:23][CH:22]=2)=[CH:13][C:9]=1[C:10](O)=[O:11])[C:2]1[CH:7]=[CH:6][CH:5]=[CH:4][CH:3]=1.P(=O)(O)(O)O.CO>O.[Fe].[Cl-].[Na+]>[CH:24]1[CH:25]=[C:26]2[C:17]([C:15]3[C:14]([NH:20][C:21]2=[CH:22][CH:23]=1)=[CH:13][C:9]1[C:10]([C:7]2[C:2]([NH:1][C:8]=1[CH:16]=3)=[CH:3][CH:4]=[CH:5][CH:6]=2)=[O:11])=[O:18]

Participants

7

Conditions

Temperature
85 °C

Procedure

To 270 g of polyphosphoric acid (117.4% phosphoric acid) heated at 80°-95° C. was added 0.25 g (4.3 mmole) of sodium chloride followed by 50 g (0.144 mole) of 2,5-dianilinoterephthalic acid having an iron content of less than 100 ppm. The mixture was heated at 120°-125° C. for four hours. After the viscous solution was cooled to 90°-95° C., the acid strength was adjusted to 107% by the dropwise addition of 75% phosphoric acid. The resultant melt was stirred for 20 minutes and then slowly poured into 400 g of methanol at 35° C. The temperature of the resultant slurry was allowed to rise during the addition to about 64° C., with the temperature being controlled during addition by external cooling and adjustment of melt addition rate. The slurry was heated at reflux (68°-72° C.) for one hour, diluted with 600 g of water, and stirred for 30 minutes. The solid component was collected by filtration and washed with water until acid-free. The resultant presscake was reslurried in 1000 g of aqueous sodium hydroxide and heated at about 85° C. The slurry was cooled, filtered, and washed with water until free of alkali, then reslurried in water and treated with aqueous sodium hydroxide containing naphthenic acid. The resultant slurry was heated at about 140°-145° C. in a closed system (e.g., a pressure reactor), cooled, acidified to pH 4.5-5.0 with phosphoric acid, and stirred. The solid component was collected by filtration and washed with water. The wet cake can be oven dried or used as is for specific applications. Here, the wet cake was dried in an oven at 60° C. to give about 40 g of quinacridone as a brilliant violet solid.

Workup

  1. temperatureThe mixture was heated at 120°-125° C. for four hours
  2. temperatureAfter the viscous solution was cooled to 90°-95° C.
  3. additionto rise during the addition to about 64° C., with the temperature
  4. additionbeing controlled during addition
  5. temperatureby external cooling
  6. additionadjustment of melt addition rate
  7. temperatureThe slurry was heated
  8. temperatureat reflux (68°-72° C.) for one hour
  9. stirringstirred for 30 minutes
  10. filtrationThe solid component was collected by filtration
  11. washwashed with water until acid-free
  12. temperatureThe slurry was cooled
  13. filtrationfiltered
  14. washwashed with water until free of alkali,
  15. additiontreated with aqueous sodium hydroxide
  16. additioncontaining naphthenic acid
  17. temperatureThe resultant slurry was heated at about 140°-145° C. in a closed system (e.g., a pressure reactor)
  18. temperaturecooled
  19. stirringstirred
  20. filtrationThe solid component was collected by filtration
  21. washwashed with water
  22. customdried
  23. customHere, the wet cake was dried in an oven at 60° C.

Sources & evidence

ORD record
ord-6251fe292cf740a780f1031210bb6389
Source dataset
uspto-grants-1996_03
Patent number
US05496405

Reaction notes

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