Sodium hydride → HCID 86662510, compound
Reaction equation
[H-].[Na+].[NH:3]([C:11]([O:13][C:14]([CH3:17])([CH3:16])[CH3:15])=[O:12])[C:4]([O:6][C:7]([CH3:10])([CH3:9])[CH3:8])=[O:5].[Br:18][CH2:19][CH2:20][CH2:21][CH2:22][CH2:23][CH2:24][CH2:25][CH2:26]Br.[Cl-].[NH4+]>CN(C)C=O>[Br:18][CH2:19][CH2:20][CH2:21][CH2:22][CH2:23][CH2:24][CH2:25][CH2:26][N:3]([C:4]([O:6][C:7]([CH3:8])([CH3:9])[CH3:10])=[O:5])[C:11](=[O:12])[O:13][C:14]([CH3:17])([CH3:16])[CH3:15]Participants
Reactant 4
Product 1
Reagents, catalysts & solvents 1
Procedure
Under a nitrogen flow, sodium hydride (40% of mineral oil added; 935 mg, 17 mmol) was suspended in N,N-dimethylformamide (160 mL) and, under ice-water cooling, di-tert-butyl iminodicarboxylate (3.26 g, 15 mmol) was added. After stirring under ice-water cooling for 1 hour, a solution of 1,8-dibromooctane (8.16 g, 30 mmol) in N,N-dimethylformamide (10 mL) was added and the mixture was stirred for 16 hours while allowing the mixture to return to room temperature. Under ice-water cooling, a saturated aqueous solution of ammonium chloride was added to stop the reaction and the mixture was extracted with ethyl acetate. The organic layer was washed with a saturated aqueous solution of sodium chloride, dried over anhydrous magnesium sulfate, and concentrated under reduced pressure. The residue was purified by flash column chromatography to obtain tert-butyl N-(8-bromooctyl)-N-[(tert-butoxy)carbonyl]carbamate (4.26 g).
Workup
- stirringthe mixture was stirred for 16 hours
- customto return to room temperature
- customthe reaction
- extractionthe mixture was extracted with ethyl acetate
- washThe organic layer was washed with a saturated aqueous solution of sodium chloride
- dry with materialdried over anhydrous magnesium sulfate
- concentrationconcentrated under reduced pressure
- customThe residue was purified by flash column chromatography
Sources & evidence
- ORD record
- ord-2cf69e155c474db88f800d0ed421f7a5
- Source dataset
- uspto-grants-2015_07
- Patent number
- US09072734B2
Reaction notes
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