L-Proline → HCID 86756579, compound
Reaction equation
[CH2:1]([O:3][C:4](=[O:21])[CH:5]([N:7]([C:14]([O:16][C:17]([CH3:20])([CH3:19])[CH3:18])=[O:15])[CH2:8][CH2:9][CH2:10][C:11](=O)[CH3:12])[CH3:6])[CH3:2].[NH2:22][C:23]1[C:28]([CH:29]=O)=[CH:27][CH:26]=[CH:25][N:24]=1.N1CCC[C@H]1C(O)=O>C(O)C>[CH2:1]([O:3][C:4](=[O:21])[CH:5]([N:7]([C:14]([O:16][C:17]([CH3:20])([CH3:19])[CH3:18])=[O:15])[CH2:8][CH2:9][CH2:10][C:11]1[CH:12]=[CH:29][C:28]2[C:23](=[N:24][CH:25]=[CH:26][CH:27]=2)[N:22]=1)[CH3:6])[CH3:2]Participants
5
Reactant 3
Product 1
Reagents, catalysts & solvents 1
Procedure
To a solution of 4-6 (12 g, 40 mmol), 2-amino-3-formylpyridine (6.3 g, 52 mmol), proline (4.6 g, 40 mmol) and ethanol (300 mL) was heated at reflux for 15 h. After cooling and evaporation, the residue was chromatographed (silica gel, 1:1 chloroform/ethyl acetate) to give 4-7 as a yellow oil.
Workup
- temperatureat reflux for 15 h
- temperatureAfter cooling
- customevaporation
- customthe residue was chromatographed (silica gel, 1:1 chloroform/ethyl acetate)
Sources & evidence
- ORD record
- ord-342e9c10c45243bf9f573731b2761e82
- Source dataset
- uspto-grants-2001_04
- Patent number
- US06211191B1
Reaction notes
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