Methyl iodide → 6-Bromo-2,5,7-trimethyl-1-oxo-indan-2-carboxylic acid ethyl ester

HRID 473068Notes

Reaction equation

HRID 473068 reaction equation
[CH2:1]([O:3][C:4]([CH:6]1[CH2:14][C:13]2[C:8](=[C:9]([CH3:17])[C:10]([Br:16])=[C:11]([CH3:15])[CH:12]=2)[C:7]1=[O:18])=[O:5])[CH3:2].[H-].[Na+].[CH3:21]I>C1COCC1>[CH2:1]([O:3][C:4]([C:6]1([CH3:21])[CH2:14][C:13]2[C:8](=[C:9]([CH3:17])[C:10]([Br:16])=[C:11]([CH3:15])[CH:12]=2)[C:7]1=[O:18])=[O:5])[CH3:2]

Participants

5

Procedure

To the stirred solution of compound 4 (5.0 g, 16.1 mmol) in dry THF (50 mL), A 60% dispersion of sodium hydride (0.85 g, 35.4 mmol) in solid addition funnel was added portion wise at 0° C. The reaction mixture was warmed to room temperature and stirred for another 1 h. Then MeI (2.0 mL, 32.15 mmol) was added dropwise at 0° C. under argon atmosphere. The reaction mixture was warmed to room temperature and stirred for 5 h. The reaction mixture was quenched with saturated aqueous NH4Cl solution at 0° C. and allowed to stir for 15 min. Then crude reaction mixture was extracted with ethyl acetate (100 mL×2 mL), washed with water (100 mL), brine (100 mL) dried (Na2SO4) and concentrated in vacuo. Purification by silica gel column chromatography (hexanes/ethyl acetate, 15:1, v/v) gave pure compound 5 (4.5 g, 86.5%).

Workup

  1. additionwas added portion wise at 0° C
  2. temperatureThe reaction mixture was warmed to room temperature
  3. stirringstirred for 5 h
  4. customThe reaction mixture was quenched with saturated aqueous NH4Cl solution at 0° C.
  5. stirringto stir for 15 min
  6. customThen crude reaction mixture
  7. extractionwas extracted with ethyl acetate (100 mL×2 mL)
  8. washwashed with water (100 mL), brine (100 mL)
  9. dry with materialdried (Na2SO4)
  10. concentrationconcentrated in vacuo
  11. customPurification by silica gel column chromatography (hexanes/ethyl acetate, 15:1

Sources & evidence

ORD record
ord-2aa32710723f428c9cbece94bf73f04a
Source dataset
uspto-grants-2014_01
Patent number
US08633252B2

Reaction notes

Loading…