1-Benzyl-4-piperidone → 1-Benzyl-4-(1-pyrrolidinyl)-1,2,3,6-tetrahydropyridine
Reaction equation
[NH:1]1[CH2:5][CH2:4][CH2:3][CH2:2]1.[CH2:6]([N:13]1[CH2:18][CH2:17][C:16](=O)[CH2:15][CH2:14]1)[C:7]1[CH:12]=[CH:11][CH:10]=[CH:9][CH:8]=1>C1(C)C=CC=CC=1>[CH2:6]([N:13]1[CH2:14][CH:15]=[C:16]([N:1]2[CH2:5][CH2:4][CH2:3][CH2:2]2)[CH2:17][CH2:18]1)[C:7]1[CH:12]=[CH:11][CH:10]=[CH:9][CH:8]=1Participants
4
Reactant 2
Product 1
Reagents, catalysts & solvents 1
Procedure
Pyrrolidine (31.8 mL, 0.38 mol) was added to a solution of 1-benzyl-4-piperidinone (48.0 g, 0.25 mol) in toluene (180 mL) and the mixture refluxed under Dean-Stark conditions for 4.5 hours. The reaction mixture was allowed to cool to room temperature and concentrated under reduced pressure to give the title compound as an orange oil (61.8 g, 100%).
Workup
- temperaturethe mixture refluxed under Dean-Stark conditions for 4.5 hours
- concentrationconcentrated under reduced pressure
Sources & evidence
- ORD record
- ord-2d7a90af37cf447299565b82df1e22cb
- Source dataset
- uspto-grants-2005_08
- Patent number
- US06936619B2
Reaction notes
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