Sodium hydride → tert-Butyl 4-(4-iodo-1H-pyrazol-1-yl)piperidine-1-carboxylate
Reaction equation
[H-].[Na+].[I:3][C:4]1[CH:5]=[N:6][NH:7][CH:8]=1.S([CH:13]1[CH2:18][CH2:17][N:16]([C:19]([O:21][C:22]([CH3:25])([CH3:24])[CH3:23])=[O:20])[CH2:15][CH2:14]1)(C)(=O)=O>CN(C=O)C>[I:3][C:4]1[CH:5]=[N:6][N:7]([CH:13]2[CH2:18][CH2:17][N:16]([C:19]([O:21][C:22]([CH3:25])([CH3:24])[CH3:23])=[O:20])[CH2:15][CH2:14]2)[CH:8]=1Participants
Procedure
NaH (60% suspension, 1.13 g, 28.4 mmol) was added portion wise to a solution of 4-iodopyrazole (5 g, 25.7 mmol) in anhydrous DMF (30 mL) at 0° C.; and it was stirred for 1 h. Finally, tert-butyl 4-mesylpiperidine-1-carboxylate (CAS: 141699-59-4) (6.5 g, 32.7 mmol) was added to the reaction mixture and it was stirred at 100° C. for 16 h. It was, then, cooled and quenched with saturated solution of NH4Cl (100 mL). Extraction was carried out using EtOAc (50 mL×2); the combined organic layers were washed with water (100 mL); brine (100 mL), dried over anhydrous Na2SO4, filtered and concentrated under reduced pressure to provide crude product, which was further purified by silica gel column chromatography (20% EtOAc in hexanes) to give title compound Va-1-I (4 g, 41%). LCMS: m/z 378.1 (M+1)+.
Workup
- stirringwas stirred at 100° C. for 16 h
- temperaturecooled
- customquenched with saturated solution of NH4Cl (100 mL)
- extractionExtraction
- washthe combined organic layers were washed with water (100 mL)
- dry with materialbrine (100 mL), dried over anhydrous Na2SO4
- filtrationfiltered
- concentrationconcentrated under reduced pressure
- customto provide crude product, which
- customwas further purified by silica gel column chromatography (20% EtOAc in hexanes)
Sources & evidence
- ORD record
- ord-d08cedf8e3774f68b0ba93e501c60ab2
- Source dataset
- uspto-grants-2016_01
- Patent number
- US09233983B2
Reaction notes
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