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Dimethylformamide → N-[3-(4-oxo-piperidino)-propyl]-benzimidazolone

HRID 2198756
Notes
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Reaction equation

HRID 2198756 reaction equation
Cl[CH2:2][CH2:3][CH2:4][N:5]1[C:9]2[CH:10]=[CH:11][CH:12]=[CH:13][C:8]=2[NH:7][C:6]1=[O:14].[C:15](=O)(O)[O-].[Na+].[O:20]1[CH2:24][CH2:23][CH2:22]C1.C[N:26]([CH3:29])C=O>>[O:20]=[C:24]1[CH2:15][CH2:29][N:26]([CH2:2][CH2:3][CH2:4][N:5]2[C:9]3[CH:10]=[CH:11][CH:12]=[CH:13][C:8]=3[NH:7][C:6]2=[O:14])[CH2:22][CH2:23]1
ParticipantsProcedureWorkupSources & evidenceReaction notes

Participants

5

Reactant 4

HCID 6228DimethylformamideHCID 8028TetrahydrofuranHCID 516892Sodium BicarbonateHCID 18104191-(3-chloropropyl)-1,3-dihydro-2H-benzimidazol-2-one

Product 1

HCID 13056043N-[3-(4-oxo-piperidino)-propyl]-benzimidazoloneYield 39%

Procedure

A mixture of 6.3 gm of N-(3-chloropropyl)-benzimidazolone, 4.6 gm of 4-piperidine hydrochloride monohydrate, 5.0 gm of sodium bicarbonate, 50 ml of tetrahydrofuran, and 50 ml of dimethylformamide, was heated to reflux, for 36 hours. The product was worked up as usual, yielding 3.2 gm (39% of theory) of N-[3-(4-oxo-piperidino)-propyl]-benzimidazolone, m.p. 134°-136° C.

Workup

  1. temperaturewas heated
  2. temperatureto reflux, for 36 hours

Sources & evidence

ORD record
ord-c7cda93a885741f5b525aa2c0befd1ea
Source dataset
uspto-grants-1982_11
DOI
10.6084/m9.figshare.5104873.v1
Patent number
US04359468

Reaction notes

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On this pageParticipantsProcedureWorkupSources & evidenceReaction notes