(-)-Cystine

HCID 67678CAS 56-89-3

基本情報

標準SMILES
N[C@@H](CSSC[C@H](N)C(=O)O)C(=O)O
InChIKey
LEVWYRKDKASIDU-IMJSIDKUSA-N
分子式
C6H12N2O4S2
平均分子量
240.3 g/mol
単同位体質量
240.02384886

概要

L-cystine is the L-enantiomer of the sulfur-containing amino acid cystine. It has a role as an EC 1.2.1.11 (aspartate-semialdehyde dehydrogenase) inhibitor, a flour treatment agent, a mouse metabolite, a Saccharomyces cerevisiae metabolite and a human metabolite. It is a cystine, a non-proteinogenic L-alpha-amino acid and a L-cysteine derivative. It is a conjugate acid of a L-cystine anion. It is an enantiomer of a D-cystine. It is a tautomer of a L-cystine zwitterion.

名称と識別子

優先名称
(-)-Cystine
IUPAC
(2R)-2-amino-3-[[(2R)-2-amino-2-carboxyethyl]disulfanyl]propanoic acid

名称と別名

L-cystine56-89-3cystineL-Dicysteinebeta,beta'-DithiodialanineL-Cysteine disulfide1-CystineCystine, L-DicysteineCystine (L)-Cystine acidCysteine disulfide
名称をさらに表示
Cystin(-)-CystineAlanine, 3,3'-dithiodi-Alanine, 3,3'-dithiobis-beta,beta'-Dithioalanine, L-L-Alanine, 3,3'-dithiobis-DTXSID2046418L-alpha-Diamino-beta-dithiolactic acid

データベース識別子

CAS
56-89-3、923-32-0
PubChem CID
67678
DTXSID
DTXSID2046418
ChEMBL
CHEMBL590540
ChEBI
CHEBI:16283
UNII
48TCX9A1VT
EC Number
200-296-3
Nikkaji
J9.172C

物性

構造計算による物性

XLogP
-6.3
極性表面積
177 Ų
水素結合供与体数
4
水素結合受容体数
8
回転可能結合数
7
重原子数
14

実験および物理化学的性質

Chemical ClassesBiological Agents -> Amino Acids and Derivatives
DrugsPharmaceuticals -> Listed in ZINC15
Cosmetics · 2 件

Cosmetic ingredients (Cystine) -> CIR (Cosmetic Ingredient Review)

Antistatic; Hair conditioning

LogP-5.08
Food AdditivesDOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT -> FDA Substance added to food
Flavoring AgentsEU Flavoring substances

安全と法規制

GHS分類

GHS Classification · 3 件

This chemical does not meet GHS hazard criteria for 97.8% (182 of 186) of all reports.

Not Classified

Aggregated GHS information provided per 186 reports by companies from 5 notifications to the ECHA C&L Inventory.

危険有害性情報

Regulatory Information · 5 件

Chemical: L-Cystine

Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)

Status: Active Update: 13-09-2022 https://echa.europa.eu/registration-dossier/-/registered-dossier/5911

L-cystine: Does not have an individual approval but may be used under an appropriate group standard

Cystine: Does not have an individual approval but may be used under an appropriate group standard

Other Safety InformationIMAP assessments - L-Cystine: Environment tier I assessment
Hazards SummaryMay cause irritation; [Sigma-Aldrich MSDS]
Hazard Classes and CategoriesNot Classified

毒性情報

Toxicity SummarySafe in the present practices of use and concentration. Ingredient, concentration, and use information are available in documents discoverable at https://cir-reports.cir-safety.org

化学と産業

薬理情報

Pharmacodynamics · 1 件

L-Cystine is a covalently linked dimeric nonessential amino acid formed by the oxidation of cysteine. Two molecules of cysteine are joined together by a disulfide bridge to form cystine. Cystine is a chemical substance which naturally occurs as a deposit in the urine, and can form a calculus (hard mineral formation) when deposited in the kidney. The compound produced when two cysteine molecules linked by a disulfide (S-S) bond. Cystine is required for proper vitamin B6 utilization and is also helpful in the healing of burns and wounds, breaking down mucus deposits in illnesses such as bronchitis as well as cystic fibrosis. Cysteine also assists in the supply of insulin to the pancreas, which is needed for the assimilation of sugars and starches. It increases the level of glutathione in the lungs, liver, kidneys and bone marrow, and this may have an anti-aging effect on the body by reducing age-spots etc.

Mechanism of ActionCertain conditions, e.g. an acetaminophen overdose, deplete hepatic glutathione and subject the tissues to oxidative stress resulting in loss of cellular integrity. L-Cystine serves as a major precursor for synthesis of glutathione.
Tissue LocationsAll Tissues
Cellular LocationsCytoplasm

用途と製造

Uses · 3 件

CIR ingredient: Cystine

A non-essential amino acid (a dimerization of two cysteine molecules); [Merck Index] Used as a flavoring agent, dough strengthener, and nutritional supplement for foods; [FDA]

Use (kg; approx.) in Germany (2009): >500

Use ClassificationCosmetics -> Antistatic; Hair conditioning
General Manufacturing InformationL-Cystine: ACTIVE

関連反応

11 件

関連ノート

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