反応式
P([O:5][CH2:6][C@@H:7]([OH:16])[C@@H:8]([OH:15])[C@H:9]([OH:14])[C:10](=[O:13])[CH2:11][OH:12])(O)(O)=O.C1N=C(N)C2N=CN([C@@H]3O[C@H](COP(OP(OC[C@H]4O[C@@H](N5C=C(C(N)=O)CC=C5)[C@H](O)[C@@H]4O)(O)=O)(O)=O)[C@@H](O)[C@H]3O)C=2N=1.P(OC[C@@H](O)[C@@H](O)C=O)(O)(O)=O>C(O)C(N)(CO)CO.Cl>[OH:12][CH2:11][C:10]([C@H:9]([C@@H:8]([C@@H:7]([CH2:6][OH:5])[OH:16])[OH:15])[OH:14])=[O:13]参加物
5
実験手順
Cell disruption was performed in Tris/HCl buffer (100 mM, pH 7.8). The reaction for determination of transaldolase was performed in 50 mM Tris/HCl buffer (pH 7.8) additionally containing 1 mM fructose 6-phosphate, 0.5 mM NADH, 4 mM erythrose 4-phosphate, 6 U TPI/GDH and 50 μl of crude cell extract. TPI/GDH served as coupling enzymes to allow online monitoring at 340 nm.
後処理
- customThe reaction for determination of transaldolase
- extractionextract
出典と根拠
- ORDレコード
- ord-05dd12aaed8c491d922b32edbd1a7e07
- 出典データセット
- uspto-grants-2015_10
- 特許番号
- US09169502B2
関連ノート
読み込み中…