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Sodium Carbonate → (6-Methylsulfonyl-indan-2-yl)-dipropyl-amine

HRID 725922
ノート
印刷プレビュー

反応式

HRID 725922 の反応式
CSC1C=[C:10]2C(C[CH:8]([N:12]([CH2:16][CH2:17]C)[CH2:13][CH2:14][CH3:15])[CH2:9]2)=CC=1.Cl[C:20]1[CH:21]=[C:22]([CH:27]=[CH:28][CH:29]=1)[C:23](OO)=O.C([O-])([O-])=O.[Na+].[Na+].F[C:37](F)(F)[S:38](O)(=[O:40])=[O:39]>>[CH3:37][S:38]([C:29]1[CH:28]=[C:27]2[C:22]([CH2:23][CH:16]([N:12]([CH2:8][CH2:9][CH3:10])[CH2:13][CH2:14][CH3:15])[CH2:17]2)=[CH:21][CH:20]=1)(=[O:40])=[O:39]
参加物実験手順後処理出典と根拠反応ノート

参加物

5

反応物 4

HCID 10340Sodium CarbonateHCID 62406Trifluoromethanesulfonic acidHCID 70297m-Chloroperbenzoic acid2 回HCID 19710198(6-Methylsulfanyl-indan-2-yl)-dipropyl-amine

生成物 1

HCID 19710185(6-Methylsulfonyl-indan-2-yl)-dipropyl-amine収率 69%

実験手順

To a solution of (6-methylsulfanyl-indan-2-yl)-dipropyl-amine (Example 12, 85 mg, 0.32 mmol) in trifluoromethanesulfonic acid (5 ml) was added 3-chloroperoxy-benzoic acid (90 mg, 75%, 0.39 mmol). The solution was then stirred for 2 h at room temperature. Another portion of 3-chloroperoxy-benzoic acid (20 mg 75%, 0.09 mmol) was added and the reaction mixture was stirred for an additional 1 h. The pH was adjusted to 11 with aqueous Na2CO3 and the layers were separated. The organic layer was dried and evaporated to dryness. The crude product was chromatographed (SiO2) using dichloromethane-methanol as eluant (19:1). Pooling of the pure fractions yielded 65 mg (69%) of (6-methylsulfonyl-indan-2-yl)-dipropyl-amine. The amine was converted to the hydrochloride and recrystallized from a mixture of 2-propanol and isopropyl ether. m.p. 190-192 (HCl); 1H NMR (300 MHz, CDCl3) δ 0.90 (t, 6H), 1.50 (m, 4H), 2.50 (t, 4H), 2.90-3.20 (m, 7H), 3.70-3.80 (m, 1H), 7.40 (d, J=8 Hz, 1H), 7.70-7.80 (d, 2H); 13C NMR (75.4 MHz, CDCl3) δ 11.97, 20.25, 36.43, 36.82, 44.68, 53.29, 63.08, 123.33, 125.18, 125.81, 138.65, 143.72, 148.89; MS m/e 295 (5, M+), 266 (100), 116 (18), 267 (18), 115 (15).

後処理

  1. stirringthe reaction mixture was stirred for an additional 1 h
  2. customthe layers were separated
  3. customThe organic layer was dried
  4. customevaporated to dryness
  5. customThe crude product was chromatographed (SiO2)

出典と根拠

ORDレコード
ord-0653cf7293164b95bfbaa54d9f2af7c5
出典データセット
uspto-grants-1998_01
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US05708018

反応ノート

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