에틸피리딘-3

3-Ethylpyridine

HCID 10823CAS 536-78-7

기본 정보

표준 SMILES
CCc1cccnc1
InChIKey
MFEIKQPHQINPRI-UHFFFAOYSA-N
분자식
C7H9N
평균 분자량
107.15 g/mol
단동위원소 질량
107.07349929

개요

3-Ethylpyridine is a member of pyridines.

이름 및 식별자

우선 이름
3-Ethylpyridine
IUPAC
3-ethylpyridine
현지명
에틸피리딘-3
영어명
3-Ethylpyridine
분자식
C7H9N
분자량
107.15

이름 및 동의어

3-ETHYLPYRIDINE536-78-7Pyridine, 3-ethyl-beta-EthylpyridineFEMA No. 3394A25I3EZ88VDTXSID6060212RefChem:93868DTXCID6041478208-647-23-Ethyl pyridine3-Ethyl-pyridine
이름 더 보기
3-에틸피리딘에틸피리딘-3FEMA 33943-ethyl-pyridin3-ethvlpvridineFEMA NUMBER 33943-Ethylpyridine>3-ETHYLPYRIDINE 98+%3-ETHYLPYRIDIN 98%(GC)
MFCD000064135-EthylpyridineNicotinic Acid Impurity 12beta-LutidineLutidine, beta-UNII-A25I3EZ88VEINECS 208-647-2151103-56-9

데이터베이스 식별자

CAS
536-78-7
PubChem CID
10823
DTXSID
DTXSID6060212
ChEMBL
CHEMBL23025
ChEBI
CHEBI:169025
UNII
A25I3EZ88V
EC Number
208-647-2
Nikkaji
J15.069J

물성

구조 계산 물성

XLogP
1.7
극성 표면적
12.9 Ų
수소 결합 공여자 수
0
수소 결합 수용자 수
1
회전 가능 결합 수
1
무거운 원자 수
8

실험 및 물리화학적 성질

SpringerMaterials PropertiesBoiling point
FragrancesFragrance Ingredient (3-Ethylpyridine) -> IFRA transparency List
LogP · 2건

1.66

1.66

Food AdditivesFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Density0.951-0.957
Flavoring AgentsEU Flavoring substances

물리화학적 성질

녹는점
-77 °C · -77 °C
끓는 점
163 · 163-166 °C (lit.)
밀도
0.954 g/mL · 0.954 g/mL at 25 °C (lit.)
굴절률
20 · n20/D 1.502(lit.)
FEMA
3394 · 3394 | 3-ETHYLPYRIDINE
인화점
120 °F · 120 °F

화학적 성질

3-Ethylpyridine has tobacco taste and flavor.

안전 및 규제

GHS 분류

GHS Classification · 4건

Warning

H226 (11.4%): Flammable liquid and vapor [Warning Flammable liquids]

P210, P233, P240, P241, P242, P243, P264, P270, P280, P301+P317, P303+P361+P353, P330, P370+P378, P403+P235, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 1451 reports by companies from 13 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.

유해성 정보

Regulatory Information · 3건

Chemical: Pyridine, 3-ethyl-

Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)

Pyridine, 3-ethyl-: Does not have an individual approval but may be used under an appropriate group standard

Other Safety InformationIMAP assessments - Pyridine, 3-ethyl-: Human health tier I assessment
Hazard Classes and CategoriesFlam. Liq. 3 (11.4%)

안전 데이터

wgk
3
tsca
TSCA listed
ridadr
UN 1993 3/PG 3
HS 번호
29333990
risk_code
10-36/37/38-34-23/24/25
hazard_code
Xi,C

화학 및 산업

약리 정보

Cellular LocationsCytoplasm

용도 및 제조

Use Classification · 4건

Fragrance Ingredients

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavoring Agents -> JECFA Flavorings Index

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

General Manufacturing InformationPyridine, 3-ethyl-: ACTIVE
응용 분야 · 3건

출처Reported found in coffee, beer, whiskey, roasted chicken, tea, oatmeal, clams, shrimp and squid, cooked chicken, dried bonito, krill, and Virginia tobacco.

용도3-Ethylpyridine was used to to identify the toxicants in cigarette smoke solutions and to determine their effective doses using in vitro bioassays.

일반 설명3-Ethylpyridine is a constituent of cigarette smoke.

공급사50 곳

陕西缔都医药有限责任公司029-81124775 17791530730 · [email protected]
梯希爱(上海)化成工业发展有限公司021-67121386 · [email protected]
Shandong chuangyingchemical Co., Ltd.18853181302 · [email protected]
Hebei Chuanghai Biotechnology Co., Ltd+86-17732866630 · [email protected]
艾吉析科技(上海)有限公司17717235263 · [email protected]

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