Hydrochloric Acid → Tert-butyl 4-(5-(1-(4-fluorophenyl)-2-hydroxyethyl)pyrimidin-2-yl)piperazine-1-carboxylat

HRID 1498858Notes

Reaction equation

HRID 1498858 reaction equation
[F:1][C:2]1[CH:7]=[CH:6][C:5]([C:8]([C:10]2[CH:11]=[N:12][C:13]([N:16]3[CH2:21][CH2:20][N:19]([C:22]([O:24][C:25]([CH3:28])([CH3:27])[CH3:26])=[O:23])[CH2:18][CH2:17]3)=[N:14][CH:15]=2)=[CH2:9])=[CH:4][CH:3]=1.B.C1C[O:33]CC1.[OH-].[Na+].OO.Cl>C1COCC1.O>[F:1][C:2]1[CH:7]=[CH:6][C:5]([CH:8]([C:10]2[CH:11]=[N:12][C:13]([N:16]3[CH2:21][CH2:20][N:19]([C:22]([O:24][C:25]([CH3:28])([CH3:27])[CH3:26])=[O:23])[CH2:18][CH2:17]3)=[N:14][CH:15]=2)[CH2:9][OH:33])=[CH:4][CH:3]=1

Participants

8

Conditions

Temperature
0 °C

Procedure

Tert-butyl 4-(5-(1-(4-fluorophenyl)vinyl)pyrimidin-2-yl)piperazine-1-carboxylate (1.2 g, 3.12 mmol) was dissolved in THF (30 mL) and then cooled to 0° C., followed by the addition of BH3.THF (6.24 mL, 6.24 mmol) dropwise. The mixture was stirred at RT for 3 h. To the mixture was added H2O in THF (10%, 8 mL), a solution of NaOH (1.25 g) in 30 mL H2O and H2O2 (35%, 18 g) sequentially at 0° C. The mixture was stirred at RT overnight. The mixture was acidified with 1 N HCl and extracted with EA (3×50 mL). The organic phases were washed with aqueous NaHCO3 (50 mL), brine (50 mL), dried over sodium sulfate, filtered, concentrated and purified by silica gel chromatography (DCM:CH3OH=30:1) to get the title compound as a white solid (0.3 g, 24%). MS (ES+) C21H27FN4O3 requires: 402. found: 403 [M+H]+.

Workup

  1. customsequentially at 0° C
  2. stirringThe mixture was stirred at RT overnight
  3. extractionextracted with EA (3×50 mL)
  4. washThe organic phases were washed with aqueous NaHCO3 (50 mL), brine (50 mL)
  5. dry with materialdried over sodium sulfate
  6. filtrationfiltered
  7. concentrationconcentrated
  8. custompurified by silica gel chromatography (DCM:CH3OH=30:1)

Sources & evidence

ORD record
ord-072af6fa82ac44cc92791c95139ed7d7
Source dataset
uspto-grants-2015_12
Patent number
US09200002B2

Reaction notes

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