反应详情

A solution of sodium nitrite (5.44 g, 78.8 mmol, 1.2 eq) in water (125 ml, 5 vol) was added to a stirred slurry of 8-amino-3-phenylsulfonylquinoline methanesulfonic acid salt (D35) (25.0 g, 65.7 mmol) in 5M HCl (500 ml, 20 vol). The mixture was stirred at 23° to 24.5° C. for 1 hr 5 min then acetonitrile (200 ml, 8 vol) was added. After 10 min a solution of sodium iodide (14.8 g, 98.6 mmol, 1.5 eq) in water (125 ml, 5 vol) was added over 3 min, resulting in the formation of a brown mixture and the evolution of gas. The brown mixture was stirred at 25° C. to 23° C. for 1 hr 5 min then dichloromethane (500 ml, 20 vol) was added and the mixture was stirred for 5 min. The lower organic layer was removed and the aqueous layer was extracted with dichloromethane (125 ml, 5 vol). The combined organic layers were washed with 10% w/v sodium sulfite (125 ml, 5 vol) then concentrated under reduced pressure. The resulting mixture was filtered and the cake was washed with acetonitrile (2×25 ml) and dried in a 40° C. oven under reduced pressure to afford the title compound D6; yield 15.27 g, 59%, identical spectroscopically to that produced by the first method.

1. customresulting in the formation of a brown mixture
2. stirringThe brown mixture was stirred at 25° C. to 23° C. for 1 hr 5 min
3. stirringthe mixture was stirred for 5 min
4. customThe lower organic layer was removed
5. extractionthe aqueous layer was extracted with dichloromethane (125 ml, 5 vol)
6. washThe combined organic layers were washed with 10% w/v sodium sulfite (125 ml, 5 vol)
7. concentrationthen concentrated under reduced pressure
8. filtrationThe resulting mixture was filtered
9. washthe cake was washed with acetonitrile (2×25 ml)
10. customdried in a 40° C. oven under reduced pressure