Pivalic acid → 7-Amino-3-(5-methyl-1,3,4-thiadiazol-2-yl)thiomethyl-3-cephem-4-carboxylic acid

HRID 1979621Notes

Reaction equation

HRID 1979621 reaction equation
[CH3:1][C:2]1[S:6][C:5]([SH:7])=[N:4][N:3]=1.C(N(CC)CC)C.C(O)(=O)C(C)(C)C.CC(O[CH2:26][C:27]1[CH2:36][S:35][C@@H:30]2[C@H:31]([NH2:34])[C:32](=[O:33])[N:29]2[C:28]=1[C:37]([OH:39])=[O:38])=O>O>[NH2:34][CH:31]1[C:32](=[O:33])[N:29]2[C:28]([C:37]([OH:39])=[O:38])=[C:27]([CH2:26][S:7][C:5]3[S:6][C:2]([CH3:1])=[N:3][N:4]=3)[CH2:36][S:35][C@H:30]12

Participants

6

Conditions

Temperature
82 °C

Procedure

A mixture of 30 g of 5-methyl-2-mercapto,1,3,4-thiadiazole, 32 ml of triethylamine and 5 g of pivalic acid in 2 liters of water was heated to 82° C. Thereafter there was added in one shot 40 g of 7-aminocephalosporanic acid (92%) and 5 g of pivalic acid were added in one shot to the resulting solution. Precipitation started after a few minutes and increased with time. After 30 minutes of vigorous stirring at the same temperature, the mixture was cooled to 65° C. The solid was isolated by filtering, washed with water and acetone to give 35 g of the compound of the title. The liquors were cooled to 20° C. and filtered and gave a further 5 g fraction, with an overall yield of 87%. The infrared and proton magnetic resonance spectra are consistent with the technically pure product.

Workup

  1. additionThereafter there was added in one
  2. additionwere added in one shot to the resulting solution
  3. customPrecipitation
  4. waitstarted after a few minutes
  5. temperatureincreased with time
  6. temperaturethe mixture was cooled to 65° C
  7. customThe solid was isolated
  8. filtrationby filtering
  9. washwashed with water and acetone

Sources & evidence

ORD record
ord-f9055f872f1c493e8e1cbf9bf3c4439c
Source dataset
uspto-grants-1984_11
Patent number
US04481357

Reaction notes

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