Hydrochloric Acid → N-Allylheptadecafluorooctanesulphonamide
Reaction equation
[CH2:1]([NH2:4])[CH:2]=[CH2:3].C(OC(C)C)(C)C.[F:12][C:13]([F:40])([S:36](F)(=[O:38])=[O:37])[C:14]([F:35])([F:34])[C:15]([F:33])([F:32])[C:16]([F:31])([F:30])[C:17]([F:29])([F:28])[C:18]([F:27])([F:26])[C:19]([F:25])([F:24])[C:20]([F:23])([F:22])[F:21].Cl>O>[CH2:1]([NH:4][S:36]([C:13]([F:12])([F:40])[C:14]([F:34])([F:35])[C:15]([F:32])([F:33])[C:16]([F:30])([F:31])[C:17]([F:28])([F:29])[C:18]([F:27])([F:26])[C:19]([F:25])([F:24])[C:20]([F:23])([F:22])[F:21])(=[O:38])=[O:37])[CH:2]=[CH2:3]Participants
Reactant 4
Product 1
Reagents, catalysts & solvents 1
Conditions
- Temperature
- 25 °C
Procedure
Allyl amine (45.0 milliliters, 3.0 molar equivalent) and isopropyl ether (200.0 milliliters) were charged into a 3-neck 500-milliliter round bottom flask equipped with a Claisen joint adapter, dropping funnel and overhead mechanical stirrer at room temperature under a nitrogen blanket. The Claisen joint adapter was attached to a Thermowatch® thermometer adapter and water cooled condenser (to the nitrogen inlet). The mixture was warmed to 25° C. with stirring. Perfluoro-1-octanesulfonyl fluoride (100.0 grams, 1.0 molar equivalent, Aldrich Chemical Co.) was added by the dropping funnel over 1.5 hours. The reaction mixture was maintained at about 25° C. by immersing the reaction flask in a room temperature water bath. After the addition was completed, the reaction mixture was heated for 2 hours at 30° C., followed by 2 hours at 40° C. Upon cooling to 30° C. using a water bath, 120 milliliters of a 9% aqueous hydrochloric acid solution was added over 15 minutes while maintaining the temperature at 25° C. After separation of the layers in a separatory funnel, the organic layer was washed with an aqueous 4.5% hydrochloric acid 4.0% ferrous sulfate solution. The organic phase was isolated and evaporated in vacuo, further dried under vacuum (0.1 millimeters Hg) in a water bath at 70° C. for 0.5 hours to give a red pasty solid. The crude reaction product was subjected to high vacuum distillation to give a slightly yellow solid (boiling point 98° C.) (0.1 millimeters Hg)(85.62 grams, 80% purified yield).
Workup
- customequipped with a Claisen joint adapter
- customat room temperature
- temperatureThe reaction mixture was maintained at about 25° C.
- customin a room temperature
- additionAfter the addition
- temperaturethe reaction mixture was heated for 2 hours at 30° C.
- temperatureUpon cooling to 30° C.
- temperaturewhile maintaining the temperature at 25° C
- customAfter separation of the layers in a separatory funnel
- washthe organic layer was washed with an aqueous 4.5% hydrochloric acid 4.0% ferrous sulfate solution
- customThe organic phase was isolated
- customevaporated in vacuo
- customfurther dried under vacuum (0.1 millimeters Hg) in a water bath at 70° C. for 0.5 hours
- customto give a red pasty solid
- customThe crude reaction product
- distillationwas subjected to high vacuum distillation
Sources & evidence
- ORD record
- ord-f31afdde51954d3897ab827c65dadbc8
- Source dataset
- uspto-grants-1994_09
- Patent number
- US05348769
Reaction notes
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