Water → HCID 86728491, compound
Reaction equation
[CH2:1]([O:3][C:4](=[O:21])[CH:5]([CH2:9][C:10]1[CH:15]=[CH:14][N:13]=[C:12]([NH:16]C(=O)C)[C:11]=1[F:20])[C:6](=O)[CH3:7])[CH3:2].[C:22]1(C=C[CH:27]=[C:25](O)[CH:24]=1)[OH:23].[CH3:30][S:31]([OH:34])(=[O:33])=[O:32].O>C(OCC)(=O)C.C(O)C>[CH3:30][S:31]([OH:34])(=[O:33])=[O:32].[F:20][C:11]1[C:12]([NH2:16])=[N:13][CH:14]=[CH:15][C:10]=1[CH2:9][C:5]1[C:4](=[O:21])[O:3][C:1]2[CH:2]=[C:22]([OH:23])[CH:24]=[CH:25][C:27]=2[C:6]=1[CH3:7]Participants
Reactant 4
Product 1
Reagents, catalysts & solvents 2
Procedure
Under a nitrogen atmosphere, the oily product of step 3 (2.70 g) was dissolved in ethyl acetate (5.47 mL), resorcinol (1.32 g, 12.0 mmol) and methanesulfonic acid (8.20 mL, 126 mmol) were added while stirring at room temperature, and after warming to 50° C., the mixture was stirred for 4 hours. The reaction mixture was cooled to room temperature and allowed to stand for 16 hours, water (2.7 mL) was then added, and the mixture was stirred at 80° C. for 7 hours. The reaction mixture was again cooled to room temperature and allowed to stand for 16 hours, and after the mixture was warmed to 70° C., seed crystals (27.4 mg) were added. Water (5.5 mL) was then added, the mixture was stirred for 1 hour, ethanol (13.7 mL) was further added, and the mixture was stirred for 30 minutes. It was then cooled to 25° C., ethanol (38.2 mL) was added, and the mixture was stirred for 30 minutes. The precipitated crystals were collected by filtration, washed twice with ethanol (16.4 mL), and dried under reduced pressure to obtain the title compound (2.20 g).
Workup
- temperatureafter warming to 50° C.
- stirringthe mixture was stirred for 4 hours
- temperatureThe reaction mixture was cooled to room temperature
- stirringthe mixture was stirred at 80° C. for 7 hours
- temperatureThe reaction mixture was again cooled to room temperature
- waitto stand for 16 hours
- temperatureafter the mixture was warmed to 70° C.
- stirringthe mixture was stirred for 1 hour
- stirringthe mixture was stirred for 30 minutes
- temperatureIt was then cooled to 25° C.
- stirringthe mixture was stirred for 30 minutes
- filtrationThe precipitated crystals were collected by filtration
- washwashed twice with ethanol (16.4 mL)
- customdried under reduced pressure
Sources & evidence
- ORD record
- ord-36a69e1367b54b2bbae0b6e17d3fc036
- Source dataset
- uspto-grants-2015_09
- Patent number
- US09133174B2
Reaction notes
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