Triethylamine → Tert-butyl 9-[2-(isobutylcarbamoylamino)acetyl]-4,9-diazaspiro[5.5]-undecane-4-carboxylate

HRID 2284869Notes

Reaction equation

HRID 2284869 reaction equation
Cl.C1[C:7]2(C[CH2:11][N:10]([C:13]([O:15][C:16]([CH3:19])([CH3:18])[CH3:17])=[O:14])[CH2:9][CH2:8]2)CNCC1.[CH2:20]([NH:24][C:25]([NH:27][CH2:28][C:29]([OH:31])=O)=[O:26])[CH:21]([CH3:23])[CH3:22].C(N(CC)CC)C.CN(C(ON1N=N[C:49]2[CH:50]=[CH:51][CH:52]=[N:53][C:48]1=2)=[N+](C)C)C.F[P-](F)(F)(F)(F)F>O.C(OCC)(=O)C.CN(C)C=O>[CH2:20]([NH:24][C:25]([NH:27][CH2:28][C:29]([N:53]1[CH2:48][CH2:49][C:50]2([CH2:7][CH2:8][CH2:9][N:10]([C:13]([O:15][C:16]([CH3:17])([CH3:19])[CH3:18])=[O:14])[CH2:11]2)[CH2:51][CH2:52]1)=[O:31])=[O:26])[CH:21]([CH3:22])[CH3:23]

Participants

8

Procedure

To a round bottom flask add tert-butyl 4,9-diazaspiro[5.5]undecane-9-carboxylate hydrochloride (1.38 mmol), 2-(isobutylcarbamoylamino)acetic acid (1.15 mmol), dimethylformamide (3.8 mL), triethylamine (1.72 mmol), and HATU (1.26 mmol. Stir at room temperature for 16 hours, then dilute with water (50 mL) and ethyl acetate (50 mL). Wash the organic phase with concentrated ammonium chloride (50 mL) and brine (50 mL). Dry the organics over sodium sulfate, filter, and concentrate under reduced pressure. Purify the intermediate by flash chromatography (40 g silica gel cartridge) eluting with 0-10% methanol in ethyl acetate to yield tert-butyl 9-[2-(isobutylcarbamoylamino)acetyl]-4,9-diazaspiro[5.5]-undecane-4-carboxylate (0.38 g, 0.93 mmol): MS (m/z): 411.2 (M+H).

Workup

  1. washWash the organic phase with concentrated ammonium chloride (50 mL) and brine (50 mL)
  2. dry with materialDry the organics over sodium sulfate
  3. filtrationfilter
  4. concentrationconcentrate under reduced pressure
  5. customPurify the intermediate by flash chromatography (40 g silica gel cartridge)
  6. washeluting with 0-10% methanol in ethyl acetate

Sources & evidence

ORD record
ord-f8a36abcfc9f4680a1692ac6729b9839
Source dataset
uspto-grants-2015_09
Patent number
US09145437B2

Reaction notes

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