Lactic Acid → Glucose xylose

HRID 590682Notes

Reaction equation

HRID 590682 reaction equation
C(O)(=O)C(C)O.[O:7]=[CH:8][C@@H:9]([C@H:11]([C@@H:13]([C@@H:15]([CH2:17][OH:18])[OH:16])[OH:14])[OH:12])[OH:10].[O:19]=[CH:20][C@@H:21]([C@H:23]([C@@H:25]([CH2:27][OH:28])[OH:26])[OH:24])[OH:22].[OH-].[Na+]>>[O:7]=[CH:8][C@@H:9]([C@H:11]([C@@H:13]([C@@H:15]([CH2:17][OH:18])[OH:16])[OH:14])[OH:12])[OH:10].[O:19]=[CH:20][C@@H:21]([C@H:23]([C@@H:25]([CH2:27][OH:28])[OH:26])[OH:24])[OH:22]

Participants

5

Reactant 4

HCID 612Lactic AcidHCID 14798Sodium HydroxideHCID 107526(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanalHCID 644160aldehydo-D-Xylose

Product 1

HCID 57347812Glucose xylose

Procedure

Lactic acid fermentation from a mixture of glucose and xylose at a weight ratio of 2:1 was examined. Fermentation was carried out at 43° C. with controlling pH to be 7.0 (by automatic addition of 10 M or 15 M NaOH) in all the cases.

Workup

  1. customwas carried out at 43° C. with controlling pH

Sources & evidence

ORD record
ord-1d9a080bd8dc4a968a545436ac378787
Source dataset
uspto-grants-2016_01
Patent number
US09234219B2

Reaction notes

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