Pyridine-2-carbonitrile → HCID 178437546, compound
Reaction equation
[NH:1]([C:3]([CH:5]1[CH2:10][CH2:9][N:8]([C:11](OC(C)(C)C)=O)[CH2:7][CH2:6]1)=O)[NH2:2].[N:18]1[CH:23]=[CH:22][CH:21]=[CH:20][C:19]=1[C:24]#[N:25].[CH2:26]([C:28]1[N:50]=[C:31]2[N:32]=[C:33]([C:42]3[CH:49]=[CH:48][C:45](C=O)=[CH:44][CH:43]=3)[C:34]([C:36]3[CH:41]=[CH:40][CH:39]=[CH:38][CH:37]=3)=[CH:35][N:30]2[N:29]=1)[CH3:27].[BH-](OC(C)=O)(OC(C)=O)OC(C)=O.[Na+]>CO.CN(C=O)C.C(O)(=O)C.C(N(CC)CC)C>[CH2:26]([C:28]1[N:50]=[C:31]2[N:32]=[C:33]([C:42]3[CH:49]=[CH:48][C:45]([CH2:11][N:8]4[CH2:7][CH2:6][CH:5]([C:3]5[N:25]=[C:24]([C:19]6[CH:20]=[CH:21][CH:22]=[CH:23][N:18]=6)[NH:2][N:1]=5)[CH2:10][CH2:9]4)=[CH:44][CH:43]=3)[C:34]([C:36]3[CH:41]=[CH:40][CH:39]=[CH:38][CH:37]=3)=[CH:35][N:30]2[N:29]=1)[CH3:27]Participants
Reactant 4
Product 1
Reagents, catalysts & solvents 4
Procedure
3.5 ml triethylamine is added to a solution of 3.51 g 2-(5-piperidin-4H[1,2,4]triazol-3-yl)-pyridine*2HCl (prepared from tert-butyl 4-(hydrazinocarbonyl)piperidine-1-carboxylate and pyridine-2-carbonitrile according to a procedure described in U.S. Pat. No. 4,011,218 or WO2005100344) in 100 ml methanol. To this solution a solution of 2.30 g 4-(2-ethyl-6-phenyl[1,2,4]triazolo[1,5-a]pyrimidin-5-yl)benzaldehyde in 100 ml DMF is added, followed by 1.44 ml glacial acetic acid and 4.1 g NaBH(OAc)3. The resulting mixture is stirred at room temperature. Four additional portions of 2 equivalents NaBH(OAc)3 are added after 2, 4.5 and 8 hours. The solvent is removed by evaporation after 20 h and the residue is purified by chromatography on silica gel (dichloromethane/[dichloromethane+7M NH3 in methanol]) to yield the product.
Workup
- customThe solvent is removed by evaporation after 20 h
- customthe residue is purified by chromatography on silica gel (dichloromethane/[dichloromethane+7M NH3 in methanol])
- customto yield the product
Sources & evidence
- ORD record
- ord-0ecd7caa08fc420fb88704ea8eab8fb7
- Source dataset
- uspto-grants-2010_08
- Patent number
- US07776864B2
Reaction notes
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