Diethyl Malonate → Ethyl pivaloylacetate
Reaction equation
[C:1]([O:9][CH2:10][CH3:11])(=[O:8])[CH2:2][C:3]([O:5]CC)=O.[O-]CC.[Na+].[Na].[C:17](Cl)(=O)[C:18](C)([CH3:20])[CH3:19]>C1(C)C(C)=CC=CC=1.C(O)C>[C:3]([CH2:2][C:1]([O:9][CH2:10][CH3:11])=[O:8])(=[O:5])[C:18]([CH3:20])([CH3:19])[CH3:17]Participants
Reactant 4
Product 1
Reagents, catalysts & solvents 2
Procedure
Ethyl pivaloylacetate was prepared from diethyl malonate in the following manner. Diethyl malonate (64 g, 0.4 mol) was dissolved in 350 ml of a mixture of xylene isomers. A solution of sodium ethoxide, prepared by dissolving sodium (9.66 g, 0.42 g at) in absolute ethanol (150 ml), was then added with stirring at ambient temperature. Ethanol was removed by distillation. After the mixture was cooled to 50° C., pivaloylchloride (53 g, 0.4 mol) was added with stirring over a period of one hour and the resulting slurry stirred for a further hour. The mixture obtained was then filtered to remove sodium chloride and the filtrate added to dry sodium ethoxide, which had been prepared by dissolving sodium (9.29 g; 0.4 g at) in 250 ml of absolute ethanol and evaporating to dryness. After stirring for 90 minutes at 50° C., the mixture was acidified with dilute hydrochloric acid and the organic phase separated and dried over anhydrous magnesium sulphate. Evaporation of the solvent in a rotary evaporator followed by vacuum distillation afforded essentially pure ethyl pivaloylacetate product as a colorless liquid (b.p. 167° C. at 65 mbar). Structure of the product was confirmed with NMR analysis. The product yield, determined by GLC, was 0.343 mol (86%).
Workup
- additionwas then added
- customEthanol was removed by distillation
- temperatureAfter the mixture was cooled to 50° C.
- stirringwith stirring over a period of one hour
- stirringthe resulting slurry stirred for a further hour
- customThe mixture obtained
- filtrationwas then filtered
- customto remove sodium chloride
- additionthe filtrate added to dry sodium ethoxide, which
- customhad been prepared
- customevaporating to dryness
- stirringAfter stirring for 90 minutes at 50° C.
- customthe organic phase separated
- dry with materialdried over anhydrous magnesium sulphate
- customEvaporation of the solvent
- customin a rotary evaporator
- distillationfollowed by vacuum distillation
Sources & evidence
- ORD record
- ord-4f93abc586014ec899354bd3eea346e2
- Source dataset
- uspto-grants-1987_04
- Patent number
- US04656309
Reaction notes
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